Yoga Preventive measure 12 MCQ
Yoga Preventive measure 12 MCQ 1. According to BMI reading over weight start from- a) 10 b) 15 […]
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Physical Education & Sports for CWSN Mcq
Physical Education & Sports for CWSN Mcq 1. In Paralympics category F 11 -13 is related to – a) Hand b) Leg
Sports and Nutrition Mcq
Sports and Nutrition Mcq 1. Vitamin C is also known as – a) Retinol Acid b) Ascorbic Acid c) Panthonic acid d) Oxalic acid
Physiology & Injuries in Sports MCQ
Physiology & Injuries in Sports MCQ 1. When the bone is broken diagonally to the axis of the bone is which type of injury a) Soft tissue b) Fracture c) both
Training in Sports MCQ 12
Training in Sports MCQ 12 1. Which of these is a shortest duration for preparation? a) Macrocycle b) Mesocycle c) Micro cycle d)
Children and Women in Sports MCQ
Children and women in Sports MCQ 1. Identify the non spinal deformities from these? a) Kyphosis b) Knock knees c) Lordosis
Sports and Nutrition Part 8
Sports and Nutrition Part 8 Sports and Nutrition Part 8 Sports and Nutrition Part 8 Non Nutritive Component 1. Non-nutritive components of diet are those components that do not provide energy or calories. 2. Roughage or fibre, water, colours, flavours etc are the components of Non Nutrient The explanation
Sports and Nutrition Part 5
Sports and Nutrition part 5 Sports and Nutrition part 5, in this part we would learn about Nuttritve and Non Nutrient Components of Diet. Further we learn about some components of the Nutritive component of diet. Nutritive Components of Diet 1. Nutritive components of the diet are those components that provide energy or
Sports and Nutrition Part 2
Sports and Nutrition Part 2 Sports and Nutrition Part 2, In this Part we would learn about Carbohydrates, Fat, Protein and Water. In the previous part we learn about Macro and Micro Nutrient Now we would discuss Macro Nutrient in detail. Micro Nutrients consists of Carbohydrates, Protein, Fat and Water. They all needed in
Sports and Nutrition Part 1
Sports and Nutrition In this chapter Sports and Nutrition. we discuss about following topics. They are Balanced Diet, Nutrition, Macro Nutrients, carbohydrates and its subparts. Sports, In today’s era Sports, has grown too much especially with the help of science. Science related to BioMechanics, Food Science, and many more. Here we are talking about